Carel

Antiques, art galleries & museums
Automotive & aerospace
Clean rooms
Cold stores
Crop storage
Data centres
Doctors surgeries
Electronics industry
Explosives industry
Food industry
Hatcheries
Hi-tech microchip manufacture
Hospitals
Libraries & archives
Offices
Offshore platforms
Paper manufacture
Pharmaceutical manufacture
Photography laboratories
Plant propagation
Printing industry
Proofing ovens
Textiles industry
The Home
Timber industry
Tobacco industry
Wine & Whiskey industry
Steam room
Chillers & Dry Coolers
Ambient Cooling
Adiabatic Cooling Ducted
Doctors surgeries
Equipment protection Equipment protection
Guaranteed hygiene Guaranteed hygiene
Personal comfort Personal comfort
Bacterial & biological contaminants Bacterial & biological
contaminants

Doctors surgeries

Relative humidity lower than 35% can cause drying of mucous membranes and in lengthy procedures may increase the risk of hypothermia.

Why is precise humidity control required?

• Low humidity levels can significantly increase the spread of bacteria and viruses in the atmosphere; in a dry atmosphere bacteria and virus are spread more readily though tiny water droplets which remain suspended in the atmosphere for longer (aerosol effect).

• Very low humidity promotes extreme dryness with detrimental effects on the eyes, nose, mouth and respiratory system.

• The optimum humidity zone to minimise propagation and proliferation of bacteria and viruses is 40% – 60%rh.

Humidity control also helps to reduce the risk of electrostatic shock and equipment breakdowns, which can directly affect the health of patients.

humiSteam & heaterSteam are ideal products owing to sterile steam production, low costs and precise control.